Asian Pear and Pecan Cake

Yes, I am bowing to my love of desserts. Tomorrow I want to do an Asian pear and pecan cake. Instead of veg oil I plan to get a light olive at the Roswell Farmer’s Market and make it with that. That should give it another layer of flavor that will be delicious.
Misha is planning a menu that will lean toward vegetables. I could do with a day off from meats. Though I will probably do some oxtails to take home for Sunday dinner. 😉
Clarissa

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Asian Pear and Pecan Cake

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